inspiration

At work with two coffee roasters

"You source well, roast a good cup, prepare it well, present it beautifully." Had a fascinating chat with Selina Ullrich and Emily Wendorff of East One Coffee about how they got started in the coffee industry, their roasting process and the types of coffee they want to sell in the face of climate change for

At work with two coffee roasters2019-10-09T09:23:32-04:00

Catching up over cookie dough with Kristen Tomlan

Some of my favorite childhood memories are of baking cookies with my mom (and licking the raw batter leftover in the mixing bowl.) So, naturally I was curious when Kristen Tomlan opened, D?, a cookie dough scoop shop in 2017. Her safe-to-eat raw cookie dough served like an ice cream cone quickly became an Instagram

Catching up over cookie dough with Kristen Tomlan2019-10-09T09:20:09-04:00

About My Work

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